Cherry crunch

Cherry crunch

Cherry crunch

Cherry crunch photo 1
Cherry crunch photo 2


  • sugar - 1/2 c
  • stick margarine - 1 item
  • can cherry pie filling - 1 item
  • pecans - 1 item
  • small can crushed pineapple - 1 item
  • box butter cake mix - 1 item

How to make cherry crunch:

Layer the items in a baking dish as listed. Cut margarine in patties and layer over entire dish. Sprinkle with pecans. Bake at 350° for 30 minutes.

Recipe categories: Desserts, Fruit, American.

Cherry crunch
Average rating: 4.1 of 5, total votes: 7
Cook. Time: PT0M
Total Time: PT0M

Cause of complaint:

Related ingredients:
pkg, stick margarine, margarine, peanut butter, can chow mein noodles, stick margarine or butter, pretzels, white or yellow cake mix, thin pretzel sticks, broken finely
You may be interested in these recipes: