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Cherry congealed salad

Cherry congealed salad

Cherry congealed salad
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CookItEasy.net
CookItEasy.net
Cherry congealed salad photo 1

Ingredients/Components

  • cherry jello - 2 pkg
  • large can crushed pineapple do not drain - 1 item
  • can cherry pie filling - 1 item
  • cream cheese
  • small carton sour cream - 1 item
  • vanilla - 1 tsp
  • sugar - 1/2 c
  • chopped nuts - 1/2 c

How to make cherry congealed salad:

Topping:8 oz. cream cheese1 small carton sour cream1 tsp. vanilla1/2 c. sugar1/2 c. chopped nuts Add 2 cups boiling water to the jello; mix well. Add pineapple and pie filling. Pour into container; refrigerate until congealed.

Topping: Mix ingredients together; spread on top of fully congealed salad. Serve and enjoy.

(Can substitute cherry jello for grape jello and cherry pie filling for blueberry.)

Recipe categories: Desserts, Low sodium, Side dish.

Rating:
Cherry congealed salad
4.5
Average rating: 4.5 of 5, total votes: 8
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
graham cracker crumbs, sugar, vanilla, granulated sugar, chopped nuts, nuts
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