Cherry coconut bars
Cherry coconut bars
Ingredients/Components
- sugar - 1 c
- vanilla - 1 tsp
- salt - 1/4 tsp
- chopped nuts - 3/4 c
- flour - 1 c
- butter - 1/2 c
- coconut - 1/2 c
- confectioners sugar - 3 Tbsp
- baking powder - 1/2 tsp
- quartered maraschino cherries - 1/2 c
- Filling:2 eggs, slightly beaten
How to make cherry coconut bars:
Filling:2 eggs, slightly beaten1 c. sugar1/4 c. flour1/2 tsp. baking powder1/4 tsp. salt1 tsp. vanilla3/4 c. chopped nuts1/2 c. coconut1/2 c. quartered maraschino cherries With hands, mix flour, butter and confectioners sugar until smooth. Spread this with fingers in an 8-inch square pan. Bake about 25 minutes in a 350° oven. Stir rest of ingredients into eggs. Spread over top of baked pastry (no need to cool). Bake about 25 minutes. Cut into bars. Makes 18.Recipe categories: Desserts, Cookie and brownie, Bar cookie.
Rating:
Related ingredients:
sugar, cinnamon, eggs, salt, raisins
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