Cherry cobbler
Cherry cobbler
Ingredients/Components
- chopped nuts - 2 c
- cans cherry pie filling - 2 item
- white cake mix - 1 pkg
How to make cherry cobbler:
Mix cake mix as instructed on box. Mix nuts in mixture. Pour cherries in 18-inch pan. Pour cake mixture over cherries. Bake at 350°. Serve with Cool Whip.Recipe categories: Desserts, Fruit, Cobblers and crisps.
Rating:
Related ingredients:
sugar, flour, egg, shortening, crisco, buttered flavored shortening, margarine or fluffo
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