Cherry cheese pie
Cherry cheese pie
Ingredients/Components
- sugar - 1 c
- pkg - 1 oz
- container Cool Whip - 1 (10
- graham cracker crust - 1 item
- can sour cherries water packed, drained and rinsed - 1 item
How to make cherry cheese pie:
Cream together cream cheese and sugar until sugar is dissolved. Fold in Cool Whip. Gently mix in cherries. Pour into pie shell. Refrigerate for 4 hours at least before serving.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, semi-sweet chocolate, oleo, softened, light brown sugar, rice krispies cereal, box yellow cake mix, baked pie shell, large box black raspberry jello, uncooked rhubarb, cut in small pieces
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