Cherry cheese cake
Cherry cheese cake
Ingredients/Components
- vanilla - 1 tsp
- pkg - 1 oz
- can cherry pie filling - 1 item
- lemon juice - 1/3 c
- can condensed milk - 1 oz
- graham cracker pie crust - 1 item
How to make cherry cheese cake:
Soften cream cheese. Combine cream cheese, can of condensed milk, lemon juice and vanilla. Mix until smooth. Pour in graham cracker pie crust. Refrigerate overnight. Top next day with cherry filling (or any fruit that you prefer.)Recipe categories: Desserts, Cakes, Cherries.
Rating:
Related ingredients:
sugar, eggs, flour, cold milk, lemon jell-o, chocolate cake mix, large box instant vanilla pudding mix, apples slices, can use more
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