Cherry breeze
Cherry breeze
Ingredients/Components
- vanilla - 1 tsp
- can cherry pie filling - 1 item
- 8 oz - 1 pkg
- stick oleo, melted - 1 item
- can Eagle Brand milk - 1 item
- graham crackers
- ReaLemon juice - 1/2 c
How to make cherry breeze:
Mix graham crackers and oleo in given pie pan. Press over bottom and side for crust. Chill. Beat cream until light and fluffy. Add sweetened condensed milk. Blend thoroughly. Stir in lemon juice and vanilla. Turn in crust. Refrigerate for 2 or 3 hours. Top with chilled cherry pie filling. Yields 8 servings.Recipe categories: < 15 mins, Drinks, Cocktails.
Rating:
Related ingredients:
graham cracker crumbs, sugar, pkg, sticks margarine, chocolate chips, vegetable oil, plain flour, small container cool whip
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