Cheesy spinach pinwheels
Cheesy spinach pinwheels
Ingredients/Components
- can Pillsbury refrigerated crescent dinner rolls - 1 oz
- garlic herb spreadable cheese - 6 Tbsp
- slices cooked deli ham - 6 item
- to 30 fresh spinach leaves - 24 item
How to make cheesy spinach pinwheels:
Heat oven to 350°. Separate dough into 4 rectangles; press perforations to seal. Spread rectangles with cheese to within 1/4-inch of edges. Top with ham and spinach. Starting at shortest side, roll up each rectangle. Press edges to seal. Cut each roll into 6 slices. Place cut side down on ungreased cookie sheet. Bake 12 to 18 minutes or until golden brown. Makes 24 appetizers.Recipe categories: Lunch/snacks, Appetizers, Ham.
Rating:
Related ingredients:
sugar, vanilla, pkg, milk, egg, slightly beaten, water, bisquick, pepper, swiss cheese, sliced
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