Cheesy mexican rice
Cheesy mexican rice
Ingredients/Components
- butter - 1/2 c
- small onion, chopped - 1 item
- salt to taste - 1 item
- cooked rice - 3 c
- bell pepper, chopped - 1 item
- can creamed corn - 1 item
- small jar Mexican Cheez Whiz - 1 item
How to make cheesy mexican rice:
Saute onion and pepper in butter until onion is clear. Mix all ingredients together and bake in deep casserole dish for 30 minutes in 350° oven.Recipe categories: Eggs/dairy, Side dish, Pasta, rice and grains.
Rating:
Related ingredients:
graham cracker crumbs, sugar, pkg, milk, flour
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