Cheesy broccoli casserole
Cheesy broccoli casserole
Ingredients/Components
- stick butter, melted - 1 item
- stack Ritz crackers, crushed - 1 item
- Velveeta cheese, cut in chunks - 1/4 lb
- boxes frozen chopped broccoli, cooked and drained - 2 item
How to make cheesy broccoli casserole:
Place broccoli in 8-inch square baking pan. Melt cheese and half the butter in pan until cheese melts, stirring constantly. Pour over broccoli. Toss crackers with remaining butter in bowl. Sprinkle over cheese. Bake at 350° for 30 minutes. Serves 6.Recipe categories: Main dish, Casseroles, White rice.
Rating:
Related ingredients:
pkg, milk, sour cream, salt, brown sugar, water, nutmeg
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