Cheesecake

Cheesecake

Ingredients/Components

• sugar - 2 Tbsp
• eggs - 4 item
• vanilla - 1 tsp
• melted butter - 2 Tbsp
• cup sugar - 1 item
• 8 oz cream cheese - 3 pkgs
• cups sour cream - 2 item
• 1/2 cups graham cracker crumbs - 1 item

How to make cheesecake:

Combine graham cracker crumbs, sugar and melted butter thoroughly and press in 9 inch springform pan and 1/2 inch up sides. Mix cream cheese until blended. Add sugar; mix well. Add eggs one at a time, mixing thoroughly. Add vanilla; Mix well. Add sour cream gradually. Turn into prepared crust. Bake 60 minutes at 375 degrees. Refrigerate. Cake will settle in refrigerator.

May use lite cream cheese and sour cream.

Recipe categories: Cheesecake, Desserts, Cheese.