Home » Desserts » Cheesecake » Cheesecake

Cheesecake

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

sugar
eggs - 4 item
sour cream - 2 c
flour - 3 Tbsp
cornstarch - 3 Tbsp
lemon juice - 4 tsp
butter, melted - 1/2 c
cream cheese, softened - 1 lb
Ricotta cheese, at room temperature - 1 lb

How to make cheesecake:

Mix cream cheese and Ricotta cheese until blended. Beat eggs until lemon colored. Add sugar and lemon juice to eggs. Gradually add egg mixture to cheese mixture. Combine flour and cornstarch and stir into cheese mixture. Add butter and vanilla. Mix well. Add sour cream last. Pour into ungreased 9 x 13-inch pan. Bake in preheated 325° oven for 15 minutes, then at 375° for 40 minutes. Turn oven off. Leave cheesecake in oven for 1 hour without opening door. Cool on rack. Chill.

Recipe categories: Cheesecake, Desserts, Cheese.

Rating:

3.4

Average rating: 3.4, total votes: 8

Complain about this recipe

Related ingredients:

graham cracker crumbs, cream cheese, pkg, butter or margarine, cream cheese, softened, graham crackers, chocolate wafer crumbs, frozen strawberries in syrup, thawed, 9-inch deep dish unbaked pastry shell