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Cheese stuffed shells

Cheese stuffed shells
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs, beaten - 2 item
  • each Ricotta cheese - 2 (15
  • shredded Mozzarella cheese - 2 c
  • grated Parmesan cheese, divided - 1 c
  • chopped parsley - 1/2 c
  • salt - 1 tsp
  • pepper - 1/8 tsp
  • jumbo shells, cooked and drained - 12 item
  • prepared spaghetti sauce - 3 c

How to make cheese stuffed shells:

In medium bowl, combine eggs, Ricotta cheese, Mozzarella cheese, 3/4 cup Parmesan cheese, parsley, salt and pepper. Spoon about 2 tablespoons mixture into each shell. Arrange in a 13 x 9-inch baking dish. Top with spaghetti sauce. Sprinkle with remaining Parmesan cheese. Bake at 350° for 30 minutes.

Recipe categories: Lunch/snacks, Main dish, One Dish meal.

Rating:
Cheese stuffed shells
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT50M
Total Time: PT50M


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eggs, milk, butter, sticks margarine, velveeta cheese, garlic powder, ground beef, refrigerator biscuits, dash of red pepper
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