Cheese straws
Cheese straws
Ingredients/Components
- salt - 1 tsp
- butter - 1/2 lb
- baking powder - 2 tsp
- plain flour
- red pepper - 1/4 tsp
- sharp Cheddar cheese
How to make cheese straws:
Grate cheese and butter; let stand at room temperature until soft. Mix dry ingredients. Mix cheese and butter, then gradually add dry mixture. Use a cookie press to make straws onto ungreased cookie sheets. The bar and the star plates work best for this recipe. Bake at 375° for 10 to 12 minutes.Recipe categories: Eggs/dairy, < 15 mins, Cheese.
Rating:
Related ingredients:
pkg, flour, egg, box yellow cake mix, grated squash, slices bread, buttered and cubed, small boxes french vanilla instant pudding, zucchini, cooked, peeled and cut into small pieces, small jar macadamia nuts, crushed, loaves round rye bread
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