Cheese strata

Cheese strata

Cheese strata

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CookItEasy.net
CookItEasy.net
Cheese strata photo 1
Cheese strata photo 2
Cheese strata photo 3

Ingredients/Components

  • slices bread any kind, buttered on both sides - 10 item
  • eggs - 6 item
  • bacon, cooked crispy and broken coarsely - 1 lb
  • milk or half and half
  • salt - 1 tsp
  • pepper - 1 tsp
  • dry mustard or 1 tsp - 1/2 tsp
  • shredded yellow American/Monterey Jack cheese - 1 lb

How to make cheese strata:

Butter a 9 x 13-inch glass, rectangular baking pan. Add buttered bread to cover bottom and sides of pan, crusts along edge. (Do not break bread slices.) Sprinkle cheese evenly over the bread. Sprinkle crumbled bacon evenly over the cheese. In a separate bowl, beat eggs, salt, pepper, mustard and milk. Pour over bread, cheese and bacon to cover all. Refrigerate overnight (at least 8 hours). Bake at 325° for 1 hour to 1 hour and 15 minutes. Let set 5 to 6 minutes. Serve hot. Serves 10 to 12 people.

Recipe categories: Breakfast, Grains, Omelets and frittatas.

Rating:
Cheese strata
2.9
Average rating: 2.9 of 5, total votes: 7
Cook. Time: PT1H
Total Time: PT1H


Cause of complaint:

Related ingredients:
butter, softened, sugar, butter, pancake mix, cocoa, oat flakes, pint frozen strawberries, duncan hines caramel cake mix, can evaporated milk or evaporated skim milk 1 1/2 c
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