Cheese spread
Cheese spread
Ingredients/Components
- sugar - 2 Tbsp
- eggs - 2 item
- pkg - 8 oz
- vinegar - 2 Tbsp
- dash of salt - 1 item
- a lump of butter - 1 item
How to make cheese spread:
Cook eggs, vinegar, sugar and salt together, stirring constantly. Remove from heat and add butter and cream cheese. Whip until smooth. Chop up an onion and green pepper very fine and add to the mixture. Refrigerate overnight. Makes 1 pint.Recipe categories: Appetizers, Cheese, Spreads.
Rating:
Related ingredients:
cream cheese, pkg, milk, butter, oil, margarine, butter, melted, yogurt
You may be interested in these recipes:
More Appetizers recipes
Chilaquiles
Dill Dip
Stuffed Tomatoes
Taco Dip
Cheese Ring
Similar recipes
Cheese Spread
Cheese Spread
Cheese Spread
Cheese Spread
Cheese Spread
Same ingredients
Red Velvet Cake
Appetizers top recipes
- 5.0 • Fried Onion Rings
- 5.0 • Cheese And Spinach Puffs
- 5.0 • Party Mix
- 5.0 • Stuffed Celery
- 5.0 • Cucumber Raita
- 5.0 • Pickled Beets
- 5.0 • Brie En Croute
- 5.0 • Shrimp Salad
- 5.0 • Stuffed Mushrooms
- 5.0 • Shrimp Dip