Cheese sauce

Cheese sauce

Cheese sauce

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CookItEasy.net
CookItEasy.net
Cheese sauce photo 1
Cheese sauce photo 2

Ingredients/Components

  • milk - 1 pt
  • can cream of chicken soup - 1 oz
  • shredded Cheddar cheese or American cheese - 3/4 lb

How to make cheese sauce:

Blend soup and milk together. Stir in cheese and heat, stirring constantly until cheese melts. Serve over vegetables. Yields 2 quarts.

Recipe categories: Sauces, Dips, Savory sauces.

Rating:
Cheese sauce
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT12M
Total Time: PT12M


Cause of complaint:

Related ingredients:
cool whip, catsup, mayonnaise, fresh basil leaves, coarsely chopped, graham cracker crusts, ripe tomatoes, green sweet peppers, velveeta cheese, cut up, 1-inch piece fresh ginger, tomatoes, strained
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