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Cheese pudding

Cheese pudding
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 3 item
  • milk - 2 c
  • salt - 1/2 tsp
  • stick margarine - 1 item
  • dry mustard - 1/2 tsp
  • grated cheese - 1/2 lb
  • slices bread - 10 item
  • red pepper - 1/2 tsp

How to make cheese pudding:

Remove crust from bread and break up. Melt margarine and pour over bread crumbs. Place mustard, salt, pepper, egg yolks, milk, cheese and bread crumbs together and mix. Beat egg whites until stiff. Fold into egg mixture. Pour into buttered baking dish and refrigerate overnight. Bake at 350° for 45 minutes.

Recipe categories: Lunch/snacks, Breakfast, Main dish.

Rating:
Cheese pudding
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT1H40M
Total Time: PT1H40M


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Related ingredients:
sugar, cream cheese, vanilla, butter or margarine, vanilla flavoring, dark brown sugar, prepared mustard, salt and pepper to taste, green pepper
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