Cheese pennies
Cheese pennies
Ingredients/Components
- shortening - 1/4 c
- all-purpose flour - 2/3 c
- jar sharp American cheese** - 1 oz
How to make cheese pennies:
**Pasteurized processed cheese spread with bacon or garlic may also be used. Mix all ingredients in a bowl on medium speed for about 30 seconds. Divide dough in half and roll into 8-inch logs about 1-inch in diameter. Cover and chill at least 2 hoursRecipe categories: Lunch/snacks, Snacks, Appetizers.
Rating:
Related ingredients:
milk, chopped nuts, sifted powdered sugar, oleo, ground meat, onion, chicken breasts, large tomatoes, loaf french bread, small head lettuce
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