Cheese garlic biscuits
Cheese garlic biscuits
Ingredients/Components
- milk - 2/3 c
- butter, melted - 1/4 c
- garlic powder - 1/4 tsp
- shredded Cheddar cheese - 1 c
- Bisquick mix - 2 c
How to make cheese garlic biscuits:
Mix Bisquick, milk and cheese until soft dough. Drop by spoonful on ungreased baking sheet. Bake at 450° for 8 to 10 minutes. Heat butter and garlic. Brush on top. Makes 10 to 12 biscuits.Recipe categories: Breads, Cheese, Rolls/biscuits.
Rating:
Related ingredients:
sugar, cinnamon, sour cream, salt
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