Cheese garlic biscuits
Cheese garlic biscuits
Ingredients/Components
- milk - 2/3 c
- butter - 1/4 c
- garlic powder - 1/2 tsp
- shredded Cheddar cheese - 1/2 c
- buttermilk baking mix - 2 c
How to make cheese garlic biscuits:
Preheat oven to 450°. Combine mix, milk and cheese. Beat vigorously for 30 seconds. Drop dough by heaping tablespoons onto ungreased cookie sheet. Bake 8 to 10 minutes until golden brown. Combine melted butter and garlic powder; brush over warm biRecipe categories: Breads, Cheese, Rolls/biscuits.
Rating:
Related ingredients:
eggs, milk, chopped nuts, flour, margarine or butter, bisquick, or 4 eggs, beaten
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