Cheese garlic biscuits
Cheese garlic biscuits
Ingredients/Components
- milk - 2/3 c
- garlic powder - 1/4 tsp
- margarine, melted - 1/4 c
- shredded Cheddar cheese - 1/2 c
- Bisquick mix - 2 c
How to make cheese garlic biscuits:
Preheat oven to 450°. Mix baking mix, milk and cheese until soft dough forms. Beat vigorously 30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes or until golden brown. Mix margarine and garlic powder; brush overRecipe categories: Breads, Cheese, Rolls/biscuits.
Rating:
Related ingredients:
eggs, pkg, eggs, beaten, plain flour, margarine, cornmeal, dry yeast, box jiffy corn muffin mix, ripe bananas, white self-rising cornmeal
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