Cheese dip
Cheese dip
Ingredients/Components
- milk - 2 c
- flour - 4 Tbsp
- stick butter - 1 item
- Velveeta cheese - 8 oz
- paprika - 1 tsp
- garlic powder - 1/2 tsp
- chili powder - 1 tsp
- Tabasco sauce - 1 tsp
- cumin - 1/4 tsp
How to make cheese dip:
Melt butter in double boiler. Add flour and stir. Add milk gradually. Add cheese and spices. Stir until thick.Recipe categories: Appetizers, Dips, Cheese.
Rating:
Related ingredients:
sour cream, carton sour cream, salt optional, mayonnaise, crescent rolls, olive oil, uncooked macaroni, large yellow or zucchini squash, green tortilla chips, cans la choy water chestnuts
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