Cheese danish
Cheese danish
Ingredients/Components
- sugar - 1/2 c
- cream cheese - 2 pkg
- vanilla - 1 tsp
- egg yolk - 1 item
- crescent rolls - 2 pkg
How to make cheese danish:
Press 1 package crescent rolls to the bottom of an ungreased pan. Push together at perforations. Mix ingredients and spread on crescent rolls. Lay 1 package of crescent rolls on top. Do not push perforations together. Bake at 375° for 15 to 20 minutes.Recipe categories: Desserts, < 60 mins, For large groups.
Rating:
Related ingredients:
sugar, flour, stick butter, can blueberry pie filling, 9-inch graham cracker crust, large apples, peeled and sliced, 303 can pitted bing cherries, cut in half, to 6 fresh peaches
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