Cheese danish

Cheese danish

Ingredients/Components

• egg - 1 item
• c sugar - 1 item
• c chopped pecans - 1/2 item
• t vanilla - 1 item
• pks crescent rolls - 2 item
• pkg 8oz ea cream cheese - 2 item

How to make cheese danish:

Grease a 13 x 9 pan. Unroll rolls in bottom of pan. Mix cheese, sugar, egg yolk and vanilla. Spread mixture on top of rolls. Spread 2nd pkg of rolls on top. MIx nuts and sugar and sprinkle on top. Bake at 350 degrees for 30 minutes. Cut when cool.

Recipe categories: Desserts, < 60 mins, For large groups.