Cheese biscuits
Cheese biscuits
Ingredients/Components
- dry mustard - 1/2 tsp
- 4 oz - 1 c
- dash of red pepper - 1 item
- recipe Basic Biscuits self-rising flour - 1 item
How to make cheese biscuits:
Preheat oven to 450°. Prepare Basic Biscuits, except after cutting in shortening, stir in cheese, dry mustard and red pepper. Bake as normal. Makes 12 to 14 biscuits.Recipe categories: Breads, Rolls/biscuits, High calcium.
Rating:
Related ingredients:
sugar, flour, shortening, bisquick, yellow cake mix, yellow cornmeal, cooked rice, well beaten eggs, pan cornbread
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