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Cheese biscuits

Cheese biscuits

Cheese biscuits
,
CookItEasy.net
CookItEasy.net
Cheese biscuits photo 1
Cheese biscuits photo 2
Cheese biscuits photo 3

Ingredients/Components

  • butter, softened - 1 lb
  • salt - 1 tsp
  • flour - 4 c
  • pecan halves - 1 item
  • red pepper - 1 tsp
  • sharp cheese, grated - 1 lb

How to make cheese biscuits:

Cream cheese with butter. Add salt and pepper. Stir in flour cup by cup (dough should be soft). Roll into small balls, about the size of a nickel. Press on ungreased cookie sheet. Top with pecan half. Bake for 12 minutes at 375°.

Recipe categories: Breads, Rolls/biscuits, High calcium.

Rating:
Cheese biscuits
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
butter, softened, sugar, cinnamon, eggs, butter or margarine, salt
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