Cheese biscuits

Cheese biscuits

Ingredients/Components

• milk - 2/3 c
• melted margarine - 1/4 c
• Bisquick - 2 c
• shredded Cheddar cheese - 1/2 c
• garlic - 1/4 tsp

How to make cheese biscuits:

Mix first three ingredients. Drop by spoonfuls onto an ungreased cookie sheet. Bake at 375° for 8 to 10 minutes. When biscuits are still warm, brush them with melted margarine/garlic mixture.

Recipe categories: Breads, Rolls/biscuits, High calcium.