Cheese biscuits
Cheese biscuits
Ingredients/Components
- flour - 1/2 lb
- butter - 1/2 lb
- pinch of salt - 1 item
- cheese - 1/2 lb
- dash of red pepper - 1 item
How to make cheese biscuits:
After grating cheese, mix ingredients. Roll out and cut as desired. Top with pecan half. Bake at 350° for about 25 minutes. If desired, dust with confectioners sugar. Makes 60.Recipe categories: Breads, Rolls/biscuits, High calcium.
Rating:
Related ingredients:
sugar, packed brown sugar, salt
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