Cheese balls

Cheese balls



  • flour - 1 c
  • butter - 1/4 lb
  • dash of cayenne pepper - 1 item
  • sharp grated cheese - 1/2 lb

How to make cheese balls:

Soften all ingredients and blend well. Shape into 1-inch balls and freeze overnight. When ready to serve, place on cookie sheet. Bake at 450° for 15 minutes.

Recipe categories: Eggs/dairy, Appetizers, Cheese.

Cheese balls
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT10M
Total Time: PT10M

Cause of complaint:

Related ingredients:
eggs, butter or margarine, butter, 8 oz, shredded cabbage, yeast cake, half and half or light cream, egg whites, beaten until frothy
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