Cheese ball
Cheese ball
Ingredients/Components
- Parkay margarine - 1 item
- pkg - 8 oz
- lemon juice - 1/2 tsp
- Worcestershire sauce - 1 tsp
- each: chopped onion, chopped green pepper and pimiento - 2 tsp
How to make cheese ball:
Combine Cracker Barrel cheese, softened cream cheese and 2 tablespoons margarine. Mix well until well blended. Add remaining ingredients; mix well. Mold into ball. If desired, sprinkle finely chopped walnuts on top and garnish with cherry.Recipe categories: Appetizers, Cheese, Spreads.
Rating:
Related ingredients:
cream cheese, eggs, pkg, flour, butter, grated cheddar cheese, pimento, broccoli
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