Cheese ball
Cheese ball
Ingredients/Components
- pkg - 3 oz
- garlic powder to taste - 1 item
- Blue cheese - 1/4 lb
- jars Old English cheese - 3 item
How to make cheese ball:
Soften cheeses and mix with mixer until blended, then add garlic powder. Place this mixture in the refrigerator until it hardens. Roll into balls (2) and then roll into chopped nuts and parsley flakes that have been mixed thoroughly together. Can be frozen until needed.Recipe categories: Appetizers, Cheese, Spreads.
Rating:
Related ingredients:
sugar, pkg, milk, sour cream, salt, butter, bisquick, accent
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