Cheese ball
Cheese ball
Ingredients/Components
- chopped pecans - 1 item
- pkg - 2 oz
- Worcestershire sauce - 1 Tbsp
- green pepper, finely chopped - 1 item
- to 1 bunch green onion, finely chopped with tops to taste - 1/2 item
How to make cheese ball:
Mix all except pecans. Cover and chill overnight. Shape into a ball; roll in pecans.Recipe categories: Appetizers, Cheese, Spreads.
Rating:
Related ingredients:
cream cheese, half and half, pkg, salt, vegetable oil, parmesan cheese
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