Cheese ball
Cheese ball
Ingredients/Components
- cream cheese - 8 oz
- chili powder - 1 item
- soft Cheddar cheese - 8 oz
- to 5 cloves fresh garlic - 4 item
How to make cheese ball:
Combine Cheddar cheese (the type found in a cup by the cream cheese) and room temperature cream cheese. Add cloves of fresh garlic, using a garlic press. Mix all together; refrigerate until firm. Form mixture into a ball; roll in chili powder. Serve with crackers.Recipe categories: Appetizers, Cheese, Spreads.
Rating:
Related ingredients:
pkg, packed brown sugar, sour cream, butter or margarine, salt, carton sour cream, salsa, salt and pepper to taste
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