Cheese ball
Cheese ball
Ingredients/Components
- cream cheese - 2 (8
- shredded sharp Cheddar cheese - 1/2 c
- dried chives - 1/4 c
- Worcestershire sauce
- chopped pecans - 2 c
How to make cheese ball:
Mix together cream cheese, Cheddar cheese, chives and Worcestershire sauce; form into a ball. Press ball into the pecans and roll to keep shape. Refrigerate before serving. Serve on any type crackers.Recipe categories: Appetizers, Cheese, Spreads.
Rating:
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