Cheese ball
Cheese ball
Ingredients/Components
- equal parts of cream cheese, sharp cheese and mild cheese - 1 item
- diced onion - 1/4 c
- Worcestershire sauce - 2 4
How to make cheese ball:
Mix together and refrigerate for about 8 hours before forming in a ball and covering with chopped pecans or parsley.Recipe categories: Appetizers, Cheese, Spreads.
Rating:
Related ingredients:
pkg, pecan halves, 8 oz, hamburger, hidden valley ranch dressing, sharp grated cheddar cheese, hillshire farm italian smoked sausage, large can armour chili with beans optional
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