Cheddar muffins

Cheddar muffins

Cheddar muffins

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CookItEasy.net
CookItEasy.net
Cheddar muffins photo 1
Cheddar muffins photo 2
Cheddar muffins photo 3

Ingredients/Components

  • unsifted all-purpose flour - 2 c
  • baking powder - 1 Tbsp
  • sugar - 1 tsp
  • salt - 1/2 tsp
  • skim milk - 1 c
  • butter, melted - 1/4 c
  • large egg - 1 item
  • Healthy Choice Cheddar cheese - 1 c
  • chopped fresh chives - 2 tsp

How to make cheddar muffins:

Prepare Cheddar Muffins, substituting 3/4 cup yellow corn flour for 3/4 cup of the flour and omitting the Cheddar cheese and chives. Fold in 1 small red jalapeno pepper (stem, ribs, and seeds removed and discarded), finely chopped, 1 cup fresh or frozen yellow whole kernel corn and 1 tablespoon chopped cilantro before spooning into cups. Makes 24 (1 1/2-inch).

Fat: 3 grams. Calories: 68.


Recipe categories: Breads, Lunch/snacks, Quick breads.

Rating:
Cheddar muffins
2.3
Average rating: 2.3 of 5, total votes: 4
Cook. Time: PT25M
Total Time: PT25M


Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, salt, mustard
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