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Cheddar cheese soup

Cheddar cheese soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk
  • flour - 2/3 c
  • butter - 1 Tbsp
  • water - 1/2 c
  • heavy cream - 1/2 c
  • salt and pepper to taste - 1 item
  • onions, chopped - 1 c
  • green pepper, chopped - 3/4 item
  • celery, chopped - 1 c
  • chicken stock - 3 c
  • carrots, chopped - 1 c
  • sharp Cheddar cheese - 1 lb
  • bacon, diced - 1/2 lb

How to make cheddar cheese soup:

Saute bacon in butter until crisp and brown. Remove bacon and drain. Add vegetables to bacon drippings and cook, stirring occasionally, until onion is transparent. Add vegetables to soup pot with stock and water. Heat to boiling and simmer until veget

Recipe categories: Eggs/dairy, Cheese, Soups & stews.

Rating:
Cheddar cheese soup
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
sugar, eggs, milk, salt, flour, water, whipped topping
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