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Celery casserole

Celery casserole

Celery casserole
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CookItEasy.net
CookItEasy.net
Celery casserole photo 1
Celery casserole photo 2

Ingredients/Components

  • can cream of chicken soup - 1 item
  • Ritz crackers - 1 item
  • can sliced water chestnuts, drained - 1 oz
  • chopped pimiento - 1/4 c
  • celery, cut in 1-inch pieces - 4 c
  • sliced, toasted almonds - 1/2 c

How to make celery casserole:

Put celery in boiling, salted water and cook 8 minutes; drain. Layer celery, water chestnuts, pimiento and chicken soup in buttered 2-quart casserole. Top with sliced almonds; crumble Ritz crackers lightly over all. Cover and bake at 350° for 30 minutes until bubbly.

Variation: To serve as main dish, add 2 to 3 cups chopped chicken.

Recipe categories: Fruit, Grains, Side dish.

Rating:
Celery casserole
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
butter, softened, sugar, sour cream, salt, water, container cool whip, sweetener
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