Celery casserole
Celery casserole
Ingredients/Components
- butter, melted - 2 Tbsp
- can cream of chicken soup - 1 item
- soft bread crumbs - 1/2 c
- slivered almonds - 1/4 c
- celery - 3 c
- sliced water chestnuts - 8 oz
- small jar pimento - 1 item
How to make celery casserole:
Slice and steam celery in small amount of water for 5 minutes. Mix soup, pimento and water chestnuts. Add celery (drained) and blend. Put in casserole dish and top with bread crumbs, blended with butter and almonds. Bake at 350° for 45 minutes.Recipe categories: Fruit, Grains, Side dish.
Rating:
Related ingredients:
sugar, vanilla, milk, bananas
You may be interested in these recipes: