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Cavatini

Cavatini
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • ground beef - 2 lb
  • pepperoni - 10 oz
  • jar spaghetti sauce - 32 oz
  • elbow macaroni - 1 c
  • medium onions, chopped - 2 item
  • Mozzarella cheese, grated - 12 oz
  • mushrooms, chopped - 8 oz
  • rigatoni - 1 c
  • medium green peppers, chopped - 2 item
  • twist macaroni - 1 c
  • seashells - 1 c

How to make cavatini:

Cook all 4 types of pasta according to package directions; drain and set aside. Brown ground beef until done and drain excess fat; set aside. Cut pepperoni into slices, then quarters. Combine all ingredients except cheese. Place in a 9 x 12 x 2-inch pan or two 8 x 8-inch pans. Sprinkle with cheese. Bake at 400° until cheese is golden. Serves 12 to 16.

Recipe categories: Pasta, Main dish, Beef.

Rating:
Cavatini
3.3
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


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