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Cauliflower cheese soup

Cauliflower cheese soup
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CookItEasy.net
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Ingredients/Components

  • milk - 2 c
  • butter - 2 Tbsp
  • water - 1/4 c
  • shredded carrots - 1/2 c
  • pepper - 1/8 tsp
  • chopped onion - 1/4 c
  • can whole kernel corn, drained - 1 oz
  • shredded Cheddar cheese - 1 c
  • shredded Mozzarella cheese - 1/2 c
  • cans cream of potato soup undiluted - 2 3/4
  • fresh or frozen cauliflower florets, cooked until tender - 1 2

How to make cauliflower cheese soup:

In a saucepan, heat first four ingredients until carrots are tender. Stir in soup, milk, corn and cauliflower. Heat through. Just before serving, stir in cheeses and pepper. Serve immediately.

Recipe categories: Potato, Cheese, Soups & stews.

Rating:
Cauliflower cheese soup
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


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