Cauliflower casserole

Cauliflower casserole



  • butter or oleo - 1 item
  • grated cheese - 1/2 c
  • medium cauliflower - 1 item
  • can frozen cream of shrimp soup - 1 item

How to make cauliflower casserole:

Separate cauliflower into flowerets and cook in salted water until tender. Place in a shallow baking dish. Thaw soup and pour over cauliflower. Sprinkle with cheese and dot with butter. Bake at 350° for 30 minutes.

Recipe categories: Cheese, Main dish, Casseroles.

Cauliflower casserole
Average rating: 3 of 5, total votes: 6
Cook. Time: PT1H20M
Total Time: PT1H20M

Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, cinnamon, cream cheese, pkg, milk, flour, plain flour, beaten egg, mayonnaise
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