Cauliflower
Cauliflower
Ingredients/Components
- butter - 1 item
- can cream of mushroom soup - 1 item
- cracker crumbs - 1 item
- medium head cauliflower - 1 item
- soft Velveeta-type cheese - 1 c
How to make cauliflower:
Cook cauliflowerets in salted, boiling water until just fork-tender. Drain. Put into a greased baking dish. Add soup, mixed with water. Add cheese, cut in cubes. Spread crumbs, dots of butter and more cheese cubes over top. Bake in a 350° oven uRecipe categories: Side dish, Vegetables, Cauliflower.
Rating:
Related ingredients:
sugar, pkg, milk, brown sugar, butter, 8 oz
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