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Cashew cookies

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Ingredients/Components

milk - 2 Tbsp
vanilla extract - 1 tsp
salt - 1/4 tsp
baking powder - 3/4 tsp
baking soda - 3/4 tsp
egg - 1 item
all-purpose flour - 2 c
firmly packed brown sugar - 3/4 c
nuts, chopped
butter or oleo - 1/2 c
half 8 oz - 4 oz

How to make cashew cookies:

Preheat oven to 350°. Cream butter, sugar and cream cheese until fluffy. Add next 3 ingredients. Mix until smooth. In another bowl, sift next 4 ingredients. Add dry ingredients to creamed mix. Stir until a soft dough forms. Fold in nuts. Shape in 1-inch balls. Place on greased baking sheet. Bake 10 to 12 minutes. Cool. Yield: 5 dozen cookies.

Recipe categories: Desserts, Cookie and brownie, Brazilian.

Rating:

3.5

Average rating: 3.5, total votes: 6

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Related ingredients:

sugar, eggs, vanilla, pkg, milk, can eagle brand milk