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Carrot cake

Carrot cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cinnamon - 1 tsp
  • eggs - 2 item
  • vanilla - 2 tsp
  • salt - 1 tsp
  • chopped nuts - 1/2 c
  • coconut - 1 c
  • oil - 1 c
  • baking powder - 2 tsp
  • all-purpose flour
  • nuts - 1/2 c
  • can crushed pineapple - 1 1/2
  • powdered sugar
  • raisins - 1/2 c
  • margarine - 6 Tbsp
  • shredded carrots - 2 c
  • Grease and flour a 13 x 9-inch pan

How to make carrot cake:

Heat oven to 350°. Grease and flour a 13 x 9-inch pan. In a bowl, combine flour, baking powder, cinnamon and salt; set aside. In another bowl, combine sugar, oil, vanilla and eggs. Beat well. Stir in flour mixture and mix well. Stir in carro

Recipe categories: Desserts, Cakes, Carrots.

Rating:
Carrot cake
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT1H35M
Total Time: PT1H35M


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Related ingredients:
graham cracker crumbs, butter, softened, sugar, pkg, pecans
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