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Carrot cake

Carrot cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cinnamon - 2 tsp
  • eggs - 4 item
  • vanilla - 2 tsp
  • salt - 1 tsp
  • chopped nuts - 1/2 c
  • flour - 2 c
  • soda - 1 tsp
  • nuts - 1/2 c
  • stick butter - 3/4 item
  • carrots, grated - 3 c
  • Wesson oil
  • box cream cheese - 1 item
  • Sift dry ingredients; mix with egg mixture

How to make carrot cake:

Mix sugar, oil and eggs. Sift dry ingredients; mix with egg mixture. Add carrots and nuts. Bake for 30 to 40 minutes in a 300° oven.Icing:1 box powdered sugar1 box cream cheese3/4 stick butter1/2 c. nuts2 tsp. vanilla Let cheese and butter warm to room temperature. Cream together. Add chopped nuts and spread.

Recipe categories: Desserts, Cakes, Carrots.

Rating:
Carrot cake
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT1H35M
Total Time: PT1H35M


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Related ingredients:
graham cracker crumbs, sugar, eggs, pkg, chopped nuts, soda
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