Carrot bread

Carrot bread

Ingredients/Components

• sugar - 1 c
• cinnamon - 1 tsp
• salt - 1/4 tsp
• flour
• grated carrots - 1 c
• eggs, beaten - 2 item
• baking powder - 1 tsp
• baking soda - 1 tsp
• chopped walnuts - 1/2 c
• raisins - 1 c

How to make carrot bread:

Sift dry ingredients together. Mix eggs and oil and mix with dry ingredients. Fold in carrots, walnuts and raisins. Bake at 350° for 55 minutes in a lightly greased and floured pan.

Recipe categories: Breads, Vegetables, Carrots.