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Carrot bars

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Ingredients/Components

sugar - 2 c
cinnamon - 3 tsp
eggs - 4 item
vanilla - 1 tsp
salt - 1/2 tsp
flour - 2 c
soda - 2 tsp
powdered sugar - 1-3/4 c
cooking oil - 1-1/4 c
butter or margarine, softened - 2 Tbsp
ground or grated carrots - 3 c
Add 4 well beaten eggs

How to make carrot bars:

Combine oil and sugar; mix well. Add 4 well beaten eggs. Sift together flour, salt, soda and cinnamon. Add this to sugar, egg and oil mixture and mix well. Fold in 3 cups of carrots. Grease a large cookie sheet (with sides) and flour. Pour in batter to about 1/2 inch thickness. Bake at 350 degrees for 25 to 30 minutes or until knife inserted in center comes out clean.Icing:8 oz. cream cheese, softened2 Tbsp. butter or margarine, softened1-3/4 c. powdered sugar1 tsp. vanilla Mix icing ingredients well and frost cooled bars.

(These freeze well.)

Recipe categories: Desserts, Cookie and brownie, Bar cookie.

Rating:

4.4

Average rating: 4.4, total votes: 9

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