Home » Desserts » Caramel icing

Caramel icing

Caramel icing
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla - 1 item
  • cream - 3/4 c
  • hot water - 3/4 c
  • light brown sugar - 3 c
  • butter size of 1/2 egg

How to make caramel icing:

Dissolve sugar in hot water. Gradually add cream. Cook to soft ball. Add vanilla and butter and beat until creamy enough to spread.

Recipe categories: Desserts, Cakes, Cake fillings and frostings.

Rating:
Caramel icing
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT0M
Total Time: PT0M


Complain about this recipe
Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, eggs, stick margarine
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes